REAL ESTATE

The first Miller’s Ale House opened in 1988 in Jupiter, FL, by Jack & Claire Miller as a local place with a ‘come as you are’ environment to be enjoyed by all walks of life. Miller’s is a casual sports restaurant and bar and a national competitor based on its diverse menu and value-driven food and drinks.

Evolving out of a 3,900-square-foot restaurant, Miller’s today has a building footprint of between 6,300-7,200 square feet, with restaurants in ten (10) states.

Miller’s Ale House is committed to significant growth and plans on opening 10-15 new restaurants per year. We are persistently and actively seeking new location opportunities as highlighted in the featured map.

• Prime regional locations
• Free-standing pads
• Will consider non-traditional opportunities (conversions/endcaps)

If you have a location that meets our criteria, we would like to hear from you.

5750 Major Blvd., Suite 400
Orlando, FL 32819
(407) 547-1120
Or email us at [email protected]